Medieval dining knives according to originals from 14th -15th century. It will work very well for anyone who likes sharp cutlery knives. For cutting meat, vegetable and fruits.
We crafted this blade from POLDI spring steel 14 260 and harden them on 55 Rockwells.
Their handles are made of wood, antlers and bones, or mouflon horns.
Arno Westerhoff (verified owner) –
Ganz tolles Essmesser, scharf, liegt gut in der Hand, hat eine originelle Form. Lieferung per Einschreiben nach Deutschland war problemlos. Super!
arrigos –
Thank you